SeptemberEverbearing Raspberry produces crops in two seasons, with a light crop in June followed by a heavy crop in September. Medium- to large-size, juicy, tart, rose-red raspberries with small seeds. One of the most popular home and commercial cultivars for fresh eating, freezing, preserves and pies. Vigorous plant good for cold climates with cool summers. Self-fertile. Acidic to slightly basic soil, adapts to a wide range of soil types. (zones 3–7)

Raspberry September